Recent Wine News
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Jaboulet Ainé “Parallèle 45” Blanc
A typical Southern Rhône white blend of organically grown grapes, Paul Jaboulet Ainé 2023 “Parallèle 45” Côtes-du-Rhône Blanc offers stone-fruit aromas. Peach, mango, and apricot meet and mingle, with subtle floral notes in the…
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‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites?
The next chapter… The post ‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites? appeared first on Decanter.
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Tequila from ‘premier cru’ wine barrel sells for $9k at Sotheby’s
Tequila Enemigo Finito Extra Añejo, finished in a ‘premier cru’ wine barrel.One of just 300 released… The post Tequila from ‘premier cru’ wine barrel sells for $9k at Sotheby’s appeared first on Decanter.
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The 2022 Columbia Valley vintage report for Washington & Oregon: ‘Fresh, elegant and ageworthy’
Winemaker Matías Kúsulas of Washington’s Gård Vintners.2022 will be a memorable vintage for me, as my first in the role as Decanter’s (then) US Editor, I found myself on Red Mountain as the harvest crescendo was reaching its climax. It was October, yet the weather was warm, clear, and sunny. I even picked up doughnuts…
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Andrew Jefford: ‘The set of possibilities grouped under “Chenin” can dazzle’
‘Farewell varietal confinement…’ The post Andrew Jefford: ‘The set of possibilities grouped under “Chenin” can dazzle’ appeared first on Decanter.
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Indulge in Singapore’s culinary gems and fine wines with this weekend Itinerary
Nimmi Malhotra’s three-day itinerary… The post Indulge in Singapore’s culinary gems and fine wines with this weekend Itinerary appeared first on Decanter.
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Kentucky whiskey: A rebirth?
Maker’s Mark Star Hill Farm WhiskeyInnovative new bottles to try… The post Kentucky whiskey: A rebirth? appeared first on Decanter.
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Castello Banfi: World-class winemaking and hospitality in Tuscany
Castello Banfi: World-class hospitality in TuscanyOutstanding Brunello di Montalcino wines meet luxurious hospitality… The post Castello Banfi: World-class winemaking and hospitality in Tuscany appeared first on Decanter.
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Koshu: Meet the winemakers creating modern expressions of Japan’s ancient grape
Japanese producers from the Yamanashi Prefecture and their outstanding wines… The post Koshu: Meet the winemakers creating modern expressions of Japan’s ancient grape appeared first on Decanter.
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Worth the wait: Award-winning wines from Tinazzi
Worth the wait: Award-winning wines from TinazziGold and Silver medals at the DWWA for Tinazzi’s appassimento and ripasso wines… The post Worth the wait: Award-winning wines from Tinazzi appeared first on Decanter.
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