Category: Wine
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Synaesthesia: The sommelier’s secret weapon
A vinous merging of the senses… The post Synaesthesia: The sommelier’s secret weapon appeared first on Decanter.
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Susana Balbo Signature White Blend: Talking about a revolution
Susana Balbo’s Signature White Blend The evolution and potential of a pioneering South American white… The post Susana Balbo Signature White Blend: Talking about a revolution appeared first on Decanter.
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Great-value sparkling wine: 18 bottles to try
Who says good fizz has to cost the earth..? The post Great-value sparkling wine: 18 bottles to try appeared first on Decanter.
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Meet the judges: Q&A with Matthew Stubbs MW
Matthew Stubbs MW, DWWA Regional Chair Decanter speaks to Matthew Stubbs MW, new joint DWWA Regional Chair for Bordeaux… The post Meet the judges: Q&A with Matthew Stubbs MW appeared first on Decanter.
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Wine investment: Top-tier Burgundy prices soften
Lower prices brings opportunity… The post Wine investment: Top-tier Burgundy prices soften appeared first on Decanter.
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Baudains: Five up-and-coming Italian talents to look out for in 2025
Saranno Famosi nel Vino 2024 in Florence. Five up-and-coming winery recommendations… The post Baudains: Five up-and-coming Italian talents to look out for in 2025 appeared first on Decanter.
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Sipping paradise in the Maldives: Best resorts for wine lovers
The Whale Bar at The St. Regis, where guests can enjoy a fine selection of international wines and dinner pairings, as well as the resort’s daily Champagne sabering ritual. Picture this: a swirl of 2005 Bordeaux in your glass, the soothing lull of ocean waves as your soundtrack, a soft sea breeze brushing your skin,…
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The world’s top chefs embrace natural wine
Chef Daniela Soto-Innes opened her long awaited new restaurant RUBRA with a wine dinner from Austrian producer Gut Oggau. In some of the most exclusive kitchens in the culinary world, natural wines are the preferred pairing… The post The world’s top chefs embrace natural wine appeared first on Decanter.
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Walls: Momento Mori
‘You can’t deny that when you’re into wine, the shadow of the reaper just keeps popping up,’ says Matt Walls. Matt Walls on patience, hope and future happiness… The post Walls: Momento Mori appeared first on Decanter.
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Books: The science of tasting wine
Decanter’s regular reviewer look at books worth seeking out… The post Books: The science of tasting wine appeared first on Decanter.