Category: Wine
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Top tips for matching Bordeaux wines with food
A dry white Bordeaux blend goes wonderfully with grilled or pan-fried fish. Sommelier Stefan Neumann MS brings Bordeaux and food together… The post Top tips for matching Bordeaux wines with food appeared first on Decanter.
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Bass Phillip: Burgundy’s Fourrier down under
Bass Philllip vineyards. Five yet-to-be-released wines from the 2021 vintage… The post Bass Phillip: Burgundy’s Fourrier down under appeared first on Decanter.
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In the extreme: This wine’s from where?
Three adventurous winemakers are braving unlikely regions – from French Polynesia and Patagonia to Sweden and Iran – to prove that some grapes can thrive against the odds. Welcome to extreme winemaking.Juan Pablo Murgia, Otronia A trio of winemakers who are pushing the boundaries… The post In the extreme: This wine’s from where? appeared first…
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Discovering white Beaujolais: 10 wines to try
Beaujolais vineyards. The other shade of Beaujolais… The post Discovering white Beaujolais: 10 wines to try appeared first on Decanter.
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Australian wine producers report smallest vintage since 2000
The wettest year since 2011 and the coolest since 2012… The post Australian wine producers report smallest vintage since 2000 appeared first on Decanter.
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Arthur Coggill on Bordeaux: ‘This is not a political gripe, just an economic fact’
Why that €4 claret you enjoyed on holiday can’t be found in the UK… The post Arthur Coggill on Bordeaux: ‘This is not a political gripe, just an economic fact’ appeared first on Decanter.
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Sancerre and Pouilly-Fumé: Panel tasting results
The results from a 72-wine panel tasting… The post Sancerre and Pouilly-Fumé: Panel tasting results appeared first on Decanter.
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Château Bastor-Lamontagne – Traditional Sauternes, reinvented
Château Bastor-Lamontagne in Preignac in Gironde, France First listed in 1453, Domaine de Bastore was a property of the French King. It was sold to the La Montaigne family in 1711. The modern tale of Château Bastor-Lamontagne thus begun, building upon an envious historical pedigree, with viticulture becoming the estate’s core activity in the 1830s…
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Forge Cellars: Producer profile plus 10 wines to try
Vineyard manager Rick Rainey of Forge Cellars. The Seneca Lake producer’s focus on Riesling is second to none… The post Forge Cellars: Producer profile plus 10 wines to try appeared first on Decanter.
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Organic farming can lead Cava producers towards a sustainable future
The Cava de Guarda Superior category will be fully organic by 2025… The post Organic farming can lead Cava producers towards a sustainable future appeared first on Decanter.